Check out these cuties trick or treating and having a blast at out local harvest festival!
Sunday, October 26, 2014
For Salty Seeds: rinse seeds and place in plastic bowl with lid.
Cover seeds with water and add 1-2 tablespoons of salt.
Let sit for 24 hours.
Preheat oven to 250 degrees.
Drain seeds and pat dry with a paper towel.
Coat with two tablespoons olive oil and salt to taste.
Spread on cookie sheet in a single layer and bake one hour or until seeds are completely dry.
For Sweet Seeds:
Raw pumpkin seeds cleaned and dried.
2 tablespoons butter, melted
1/2 cup brown sugar
1 tablespoon ground cinnamon
Preheat over to 350 degrees. Toss seeds in a large bowl with melted butter. Sprinkle about 2 tablespoons of brown sugar and 1 teaspoon of cinnamon. Stir to mix throughly. Spread in an even layer on a cookie sheet and bake for 5 minutes. Remove from oven and sprinkle with another layer of brown sugar and cinnamon. Bake 5 more minutes and repeat, then an additional 5 minutes. Remove from oven and sprinkle remaining sugar and cinnamon and bake 10-15 minutes. Allow to cool and serve.
Whether you're on a quest to overcome He-Who-Must-Not-Be-Named or preparing for your seat under the sorting hat, this Harry Potter Candy Gift Box is sure to sweeten your day. Travel with Harry, Ron, & Hermione to your very own 'Honeydukes Sweetshoppe,' the best sweet shoppe in the wizard world located in Hogsmeade.Our Harry Potter Candy Gift Box includes your very own Wizard Glasses, Honeydukes classics like Harry Potter Bertie Botts Every Flavour Jelly Beans - 1.2oz., Harry Potter Jelly Slugs, Harry Potter Chocolate Frog, "Fizzing Wizzbees" Pop Rocks Candy, "Butter Beer" Root Beer Barrels and Butterscotch Discs and "Honeydukes" Assorted Salt Water Taffy.